Add Yahoo as a preferred source to see more of our stories on Google. Dishes and liquid smoke bottles - Static Media / Shutterstock The idea of putting smoke in a bottle is very poetic. It sounds like ...

Liquid smoke is a modern-day convenience that gives foods a smoky taste without ever lighting a fire. This taste booster is created by burning the same types of wood chips you might use to smoke meat, ...

For tens of thousands of years, the flavor of smoke has been part of our food. It wasn’t planned, it was simply a by-product of humans cooking over open fires. Although, I’m pretty sure it was a ...